Vegetarian Pickle

Vegetarians are 40% more likely to get bowel cancer and develop heart disease than meat eaters.

Vegetarians are deficient in protein, iron, vitamin D, vitamin B12 and calcium. And worse, vegetarians have lower bone-mineral density than those who eat meat.

Professor Tom Brenna of Cornell University says, "vegetable oils [are] converted arachidonic acid, increasing the risk...of heart disease, and exacerbates cancer. "

Wanna bet PETA attacks these findings like a pit-bull on a poodle?